Garlic Gold® Oil - USDA certified organic oil Review!

I started out as a novice in the kitchen when I got married. I could cook grilled cheese and Hamburger Helper pretty well but that was about it! Now that I've had some practice, I have gotten pretty good at cooking and learning what flavors go well together. One thing I love in my food is garlic! Garlic Gold Olive Oil is a great choice when I am cooking all sorts of delicious meals!

Product Description: Garlic Gold® Oil has been widely recognized as the finest tasting garlic-infused organic extra-virgin olive oil on the market. This subtle, unique oil is great for sauteeing or stir-frying your favorite dishes, or simply use it as a bread dip. Adds rich flavor to roasted, fried or baked potatoes, steamed beets, roast chicken, grilled meats and more. A healthy, delicious substitute for butter, use in place of regular cooking oils. Great in marinades, sauces, and as a finishing oil.  Organic, unique and hand-crafted, our healthy gourmet garlic condiments turn any meal into a memorable dining experience!

I love to saute mushrooms when I cook steaks, and like the flavor of garlic on the mushrooms.  Now I like to use the Garlic Gold oil with them for the best taste! This works well with all sorts of vegetables, pastas and meats!  It gives them a great flavor without having to add salty seasoning!  This oil didn't last long in my house!

Visit Garlicgold.com to see all their amazing garlic products!

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